Gulai Daun Singkong Tumbuk

Gulai Daun Singkong Tumbuk
(Grilled Fish with Greens)
A great Indonesian food recipe to try !
Ingredients

* 1/2 Piece fresh ginger, sliced
* 1 sm Onion, sliced
* 1 Or 2 fresh, hot red -chilies, seeded, sliced
* 1/2 ts Salt
* 1/4 ts Sugar
* 1/4 ts Turmeric
* 2 c Coconut milk
* 1 Whole red snapper or -similar fish, about 1 pound
* 1 sl Laos [Galangal S.C.]
* 2 Stalks lemon grass or two -slices lemon
* 1/4 lb Spinach or Swiss chard, -coarsely chopped

INSTRUCTIONS
Process the ginger, onion, chili, salt, sugar, turmeric and 1/4 cup of the coocnut milk into a smooth paste. Set aside Grill fish over charcoal or in a gas or electric broiler for 2 minutes on each side.
Put the remaining coconut milk and the spice paste in a large skillet and bring to a boil over moderate heat. Add the laos and lemon grass and simmer for 5 minutes, stirring frequently. Add the fish and greens, cook for 15 minutes basting occasionally. Serve warm.
The Indonesian food recipe of Gulai Daun Singkong is ready to serves 4 person with rice and other dishes. Enjoy it !
Indonesian-food recipes.ikan-pedis.