Indonesian Food Recipe: Nasi Goreng

INDONESIAN FOOD RECIPE : NASI GORENG

Nasi Goreng or known as Indonesian fried rice. Try this nice Indonesian food recipe ! Great !

Indonesian Food Recipe Ingredients:

• 350 gr. Long Grain Rice
• 2 Tbs. Vegetable Oil
• 3 Eggs
• 1 Onion
• 2 Green Chillis, Sambal Ulek or Sambal Badjak.
• 1 Garlic Clove
• 1 Leek
• 1 teaspoon Ground Coriander
• 1 teaspoon Ground Cumin
• 250 gr. Chicken meat
• 250 gr. Shelled Prawns
• 3 Tbs. Kecap Manis

INDONESIAN FOOD RECIPE INSTRUCTIONS:

This dish is best made from cold leftover rice, but you can cook a fresh batch and leave it to cool for at least 4 hours.

Beat the eggs and make into a omelette, slice into strips and set aside.

Heat the oil in a wok or large frying pan. Add the chopped onion, leek, garlic and chillis. Fry until the onion is soft. Add the Coriander and Cumin. Slice Chicken into strips and add with the prawns to the onion mixture and cook, stirring occasionally until they are well mixed. Add the rice, soya sauce and omelet strips and cook for a further 5 minutes.Decorate with some of the leftover leek and the Indonesian food recipe of nasi goreng is ready to serve hot. Enjoy the fried rice ! Great taste ! Enjoy it !

indonesian-food recipes: sop-buntut.