Bakmi Goreng

Indonesian Food Recipe: Bakmi Goreng or Fried egg noodles.

A great Indonesian food recipe ....traditionally nice !



Indonesian Food Recipe Ingredients:

• 350 gr. Medium Egg noodles
• 100 gr. Diced Pork Fillet
• 50 gr. Small Prawns
• 1 medium Onion
• 2 Cloves of Garlic
• 1 Carrot
• 1 Small Leek
• 2 tsp. Sambal ulek
• 1 tsp. Trassi (shrimp paste)
• 3 tbs. Kecap Manis (soy sauce)
  
  
• 3 tbs. Oil
• Pepper & Salt

INDONESIAN FOOD RECIPE INSTRUCTIONS:



Boil the noodles, using the instructions on the packet. Rinse and set aside.

Heat your wok and add the oil. Stir-fry the diced Onion and Garlic for 1 min. Add the meat, prawns, trassi and sambal ulek and fry for a further 3 min.Add the finely sliced carrots and leek and fry for 4 more min. Add the Noodles and Kecap Manis.

Use pepper and salt as needed and stir-fry for a further 4 min.

The Indonesian food recipe of Bakmi Goreng is ready to serve hot. ...enjoy the meal ! Great taste !

indonesian-food recipes: nasi-goreng